Mm, right! [Ah, thank you Platina! He'll tell her when to add and when to stop so that he can stir it in before adding the flour, and then have her add buttermilk again and so on until it looks like we can add the last of the flour and stir it in to complete our cake batter!]

When we pour this into our pans, we'll have to be sure to tap the pans gently on the table to help level out the batter and to release any stray air bubbles. After that's done, we'll be ready to put them in the oven!