[He nods in agreement as he acquires and moves over some of the ingredients needed towards us on the table.]

We let this margarine and cream cheese soften a little more to room temperature--one of the fastest ways to do that can usually be by microwaving them carefully, or sometimes even grating them can help bring them closer to room temperature soon enough. [And the mun doesn't even remember if we have microwaves in Luceti, but we're pretty sure there's probably a cheese grater around here somewhere at least.] Once that's done, we then cream and mix them with our sugar here, and adding vanilla to the mixture afterwards. [Indicating the sugar and vanilla we've got here. Not too many steps to making frosting, this time.]